Mar 182 minSea scallops wrapped in organic bacon with herb and butter carrotsSounds pretty dang good right? New England is known for its seafood. The best lobster I have ever had in my life came right off the boat...
Mar 182 minPad Thai: an easy and versatile way to clean out your vegetable drawerHave you ever had Pad Thai? It is basically a mixture of rice noodles, a savory peanut sauce, and vegetables. It is so easy to make, and...
Mar 141 minBrussel sprouts: winter's magic veggieOh this was so good. I am always trying to choose better options when it comes to making more sustainable choices. It's hard to find...
Mar 112 minBaked salmon with Vermont maple syrupOmg this was DELICIOUS. I wanted to put this recipe somewhere... mostly for myself. :) Super simple and easy! Defrost your salmon (always...
Feb 193 minA hearty winter meal, from leftovers! Super simple winter veggie pan fryLet's turn this... Into this! I had a little bit of sausage and mushrooms leftover from a dinner I made 2 nights ago and didn't want it...
Feb 37 minPrepping organic meat for your freezer: easy, low cost, and nutrient dense A few years ago I realized I need to be eating meat in the wintertime, because my body needed it. I was vegetarian for the better half of...
Jan 294 minWhat I ate in January: cooking from scratch, seasonal vegetables, and sustainable optionsThis January I really started to focus on making most of my food at home. I would say I probably made 90% of what I ate, at home in my...
Jan 272 minSuper simple stovetop popcornI have been trying to make healthier swaps lately, and tonight I made homemade stovetop popcorn! No gross added chemicals and...